Subterrane is a 2001 Shou Pu’erh with a naturally deep, earthy profile shaped by its high-humidity storage in Hong Kong. Its name reflects both its flavour and its feeling—grounding, inward-moving, and quietly settling, like dropping below the surface of a busy day.

This tea is an 8592 Menghai recipe: the blend originated in 1985; the “9” refers to the larger, more mature leaf grade and the “2” denotes Menghai Factory. These larger, seasoned leaves give Subterrane its bold body, patient strength, and steady warmth.

It’s a tea that moves not just toward the ground but beneath it—one you can drink through a whole morning and rise from feeling centred, stable, and unhurried.